Margaret River to host international tourism academics for dinner

February 3 2016 - 10:00am
Margaret River Hospitality Group managing director Anthony Janssen, hospitality expert Alex Brooks and award-winning chef Tony Howell have partnered together to help present an international tourism symposium. Photo by Elements Margaret River.
Margaret River Hospitality Group managing director Anthony Janssen, hospitality expert Alex Brooks and award-winning chef Tony Howell have partnered together to help present an international tourism symposium. Photo by Elements Margaret River.

THE world’s leading tourism academics will feast on Margaret River’s best local produce at a dinner hosted at the White Elephant Beach Café tomorrow as part of an international tourism symposium.