Bali chef jets into town ahead of Voyager Estate gourmet event

By Food & Wine
Updated November 14 2017 - 2:27pm, first published November 9 2017 - 8:34pm

Chef Kevin Cherkas, from acclaimed restaurant Cuca in Bali, paid a visit to the cookery students at the South Regional TAFE, giving an inspiring talk with the message that they can achieve what they want with determination and good technique.

Create a free account to read this article

$0/

(min cost $0)

or signup to continue reading